ארוחת יום הולדת · יולי 2004

Légumes farcis – vegetables stuffed with rice, mushrooms and herbs

Terrine de Foie Gras – goose liver terrine

Shrimps sautéed in seasoned butter

Antipasti – selected vegetables

Green salad with vinaigrette dressing

Filet mignon with a creamy pepper sauce

Canard à l'orange – Moulard breast in a sweet citrus sauce

Duet of sea fish and trout fillets in herb cream

Crêpes aux légumes – vegetarian dish

Schnitzel & chips – for the children

Hot chocolate cake

Cream-filled profiteroles

Crème brûlée

Passion-fruit sorbet